Our GoodCook Everyday Meat Tenderizer breaks down tough fibers preparation for cooking. The double-sided mallet features a textured side for tenderizing tougher meat and a smooth side for flattening cutlets. The single-piece, cast aluminum construction is sanitary in use and for cleanup. Prepare beef, pork, chicken and veal for a variety of dishes including schnitzel, chicken fried steak or carne asada.
Specs
Id | 125944 |
SKU | 631023 |
PartNo | 20016 |
UPC | 00076753200165 |
Country of Origin | Taiwan |
Length | 10 In. |
Material | Aluminum |
Handle Material | Aluminum |
CID | 1 |
Comment